Wednesday, October 23, 2013

New Brews for this Halloweekend

You've been doing such a great job. Seriously. Thank you. All that beer you've been drinking at our taproom has only made us.... MAKE MORE BEER. 

That being said, this is what's going on tap this lovely Halloweekend:

Starting Thursday:
Infidelis Helles: IT'S BACK. It's an ale based on the German-style "helles" beer. Traditionally, it's a lager, but since we brewed it like an ale, we call it "infidelis". It has a nice grainy, bread-like flavor. It is lightly hopped to add some bitterness to the finish. (ABV: 4.5%)

Starting Friday:
Jacked O' Lantern (NEW!): Portly Stout spiced with Olive & Sinclair cacao nibs and pumpkin pie spices. That's right, A CHOCOLATE PUMPKIN STOUT. One more time. A CHOCOLATE. PUMPKIN. STOUT. 

Cold Hard Witch (NEW!): a Red lager. Same recipe as Scarlet Harlot, our American red ale, except this one's fermented with lager yeast.


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